Sinful Cake Recipe

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I first made this cake for my husbands work and I had never tasted it, this week I made it and guess what? I actually got to taste it! It is so delicious! It is nowhere near “diet food” but it sure is worth breaking that diet for.

Sinful Cake Recipe

Sinful Cake Recipe

Ingredients

  • Chocolate cake (You can either make your own recipe or use a boxed one) prepared according to directions
  • 14oz of caramel ice cream topping (a good brand like Hershey’s)
  • 15oz can of sweetened condensed milk
  • 8oz of whipped cream
  • 1-2 crushed toffee candy bars



Instructions

  1. Take your prepared chocolate cake and with the end of a wooden spoon poke holes all over it; do NOT poke all the way to the bottom of the pan (all of your topping will run to the bottom)
  2. Open your caramel topping and your sweetened condensed milk and mix them in a bowl
  3. Pour the caramel mixture over the cake and allow it to sink in
  4. Let the cake come to room temperature and then put it in the fridge for 30-45 minutes
  5. Remove the cake from the fridge and “frost” it using the whipped cream
  6. Sprinkle the toffee bars on top

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Comments

  1. says

    Love the name ‘Sinful Cake’ looks absolutely delicious but would hate to think of the calorie content, still have to give it a try though!

  2. KY Klips says

    Oohh, that looks really yummy. I think I have everything in the house to make this. Think I might give it a whirl tomorrow. Might have to blog about it and link back here too. :)

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